FDA’s Draft Guidance on Sesame as an Allergen

FDA issued draft guidance this month encouraging manufacturers to clearly declare sesame on their ingredient list on food labels and disclose it as an allergen. RQA offers allergen awareness training, allergen risk assessment and allergen risk reduction services. We also have expert consultants who can review your food labels to assure they meet FDA requirements for allergen labeling.

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Guidance for Industry: Voluntary Disclosure of Sesame as an Allergen

Guidance for food manufacturers that provides recommendations to voluntarily disclose sesame in certain circumstances.